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Pulses & Legumes
Machine-Cleaned, Export-Grade Pulses from India
Consistent quality pulses for food manufacturers and distributors. Yellow lentils, chickpeas, kidney beans, moong dal — graded and export-packed.
MOQ: 500 kg
About This Product
India is the world's largest producer and consumer of pulses — Voyager Exim exports the finest varieties to buyers across Europe, North America, the Middle East, and Africa.
Our pulses are machine-cleaned to remove impurities, color-sorted to remove discolored seeds, and moisture-checked to ensure safe shipping and shelf life. Every batch is lab-tested for pesticide residues.
We supply both whole and split varieties, husked and unhusked, as per your market requirements. Custom sizing and moisture specifications accepted.
Available Varieties & Grades
| Variety / Grade | Key Specifications |
|---|---|
| Chana Dal (Yellow Lentils) | Purity 99.5%, Moisture <12%, Bold grade |
| Masoor Dal (Red Lentils) | Whole/Split, Purity 99.5%, Moisture <12% |
| Chickpeas (Kabuli) | 8mm/9mm/10mm, Purity 99%, Moisture <12% |
| Kidney Beans (Rajma) | Light/Dark Red, Purity 99%, Moisture <12% |
| Green Moong Dal | Whole/Split, Purity 99.5%, Moisture <12% |
| Black-Eye Peas | Purity 99%, Moisture <12%, Machine cleaned |
Product Specifications
Origin
Madhya Pradesh, Rajasthan, Maharashtra
Purity
99-99.5% (machine cleaned)
Shelf Life
12-18 months
Incoterms
FOB, CIF
HS Code
0713 series
Packaging Options
25 kg PP bags
50 kg PP bags
1 kg / 2 kg retail packs
Bulk packaging
Export Documents Provided
Commercial Invoice
Packing List
Certificate of Origin
Phytosanitary Certificate
Quality/Lab Report
Bill of Lading
Who Buys This Product
Food processors & cannersEthnic food distributorsSupermarketsReady meal manufacturersProtein food brandsCommodity importers
Certifications
FSSAI Licensed
APEDA Registered
Phytosanitary Compliant
Active Export Destinations
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